Phillips crab cakes

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phillips crab cakes
Number of Servings: 3Ingredients: 8 oz. Phillips pasteurized blue swimming crab meat1 egg1 tsp. Worcestershire sauce1/8 tsp. dry mustard1 Tbs. mayonnaise1/2 tsp. lemon
This crab cake recipe offers up hefty chunks of meet. This original recipe was developed by founder Shirley Phillips in 1956 and is the same traditional crab cake recipe used in
Crabcakes.com is the source for Phillips crab cakes and seafood products
Save on Phillips Frozen King Crab Cakes - From only $43.95 per case - Large pieces of king crab meat blend with buttery, rich crackers and select seasonings to form this innovative
Phillips Foods is known worldwide for our mouthwatering crab cakes. To ensure the highest quality, we buy blue swimming crab meat from our own processing plants and use our own
Crab cakes and more! Phillips Seafood's famous crab cakes, crab meat, shrimp, lobster and seafood online from Phillips Seafood by Mail; Phillips signature Premium crab cakes, mini
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Cake crab phillips recipe What really separates this taste from others is the Chardonnay, Swiss cheese, mustard, and the onions.
Crab Cake Favorites Here are three of our favorite crab cake recipes-- enjoy! Premium Crab Cakes
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Distributors of Maryland-style seafood and owners of Phillips Seafood Restaurants.
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